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IgG1+ B cell immunity predates IgE responses in epicutaneous sensitization to foods

  • Writer: Jordana-Waserman Group
    Jordana-Waserman Group
  • May 13, 2018
  • 1 min read

In this article, we found that IgG1+ B cell immunity predates IgE responses in epicutaneous sensitization to foods. The assessment of allergen‐specific cellular and humoral IgG1+ immunity may help to identify individuals at risk of developing IgE‐mediated food allergy.

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©2018 by The Jordana-Waserman Lab.

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